China Snow Creek Meat Processing Factory – Carcass splitting circular machine – Bomeida
China Snow Creek Meat Processing Factory – Carcass splitting circular machine – Bomeida Detail:
Features
1、The whole machine is made of SUS304 stainless steel, which can meet the requirements of food hygiene.
2、Imported German saw blade, smooth operation, sharp edge will not produce bone fragments and other debris, less loss. More than 1 million cutting life, no maintenance.
3、The height can be adjusted and can be rotated for wider adaptability. Set up the ground installation device to install more firmly. Productpositioning sensor, safer and easier to operate.
4、The head has the function of 180 degree rotation, which makes the equipment maintenance and repair more convenient. The saw blade is equipped with safety protection device to ensure safe production.
5. Laser positioning, more accurate cutting
6. It is provided with circuit breaker, magnetic contactor, start and stop buttons and emergency stop buttons
Parameters
| Product Name | Carcass Splitting Circular Machine |
| Size | 1435×775×1675mm |
| Power | 1.5kw |
| Speed | 48r/min |
| Saw Diameter | 750mm |
| Net Weight | 256KG |
| Package size | 1600*855*1540mm |
Details Picture
Product detail pictures:
Related Product Guide:
carry on to further improve, to guarantee merchandise high-quality in line with market and buyer standard necessities. Our organization has a top quality assurance procedure have already been established for China Snow Creek Meat Processing Factory – Carcass splitting circular machine – Bomeida, The product will supply to all over the world, such as: Malta, Canada, Hamburg, We've got a dedicated and aggressive sales team, and many branches, catering to our customers. We are looking for long-term business partnerships, and ensure our suppliers that they will absolutely benefit in both short and long run.
By jari dedenroth from Austria - 2018.11.02 11:11
We are long-term partners, there is no disappointment every time, we hope to maintain this friendship later!
By Candy from Ottawa - 2018.09.29 13:24
