slaughter knife sterilizer
Knife sterilizers are widely used in slaughterhouses, food factories, meat production lines, etc. Generally used on the workshop platform, it can effectively sterilize meat slaughter knives.
Parameter
| Product name | slaughter knife sterilizer | Power | 1kw |
| Material | 304 stainless steel | Type | Auto |
| Product size | L590*W320*H1045mm | Package | plywood |
| Function | Disinfection of butcher knives | ||
Features
---Two sinks, one for hand washing and one for knife disinfection (6 knives and 2 knife sticks are usually placed) are used at each slaughtering station to avoid cross-carcass contamination.
---Both sinks are made of 304 material. The double-layer stainless steel has a good heat preservation effect. The two troughs are fully welded, which is not easy to breed bacteria and is easy to clean.
---An anti-dry burning device is installed inside, which reduces the maintenance rate.
---Equipped with a temperature control panel, you can set the time and temperature, easy to use
---Equipped with a liquid level detection system, when the water level in the tank is insufficient, the device will remind you to add water
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